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Martin L. Peterson
Director of Campus Dining
petersonm@dixie.edu
(435) 652-7676 Phone
(435) 656-4023 Fax
Paulo Blaser
Food Production Manager
blaserp@dixie.edu
(435) 652-7680 Phone
(435) 656-4023 Fax
Michael Evans
Assistant Production Manager
evansm@dixie.edu
(435) 652-7680 Phone
(435) 656-4023 Fax
Virginia Bundy
Revenue Center Coordinator
bundy@dixie.edu
(435) 652-7686 Phone
(435) 656-4023 Fax
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The Market at Dixie
the_market@dixie.edu
Red Rock Cafe
red_rock_cafe@dixie.edu
Concessions
concessions@dixie.edu
Vending
vending@dixie.edu
Catering
catering@dixie.edu
the Beast
thebeast@dixie.edu
Stacks
stacks@dixie.edu
Infusion
infusion@dixie.edu
Directions To The Gardner Center
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